Wonderful for any dish, you can grate it directly onto food just before eating.

Also for chocolate. Its capacity to melt easily once in contact with liquids like oil and water makes this salt perfect to use on meat, fish or vegetables. Chocolate: sprinkle a little salt in creams, mousses or on ice cream with a chocolate base, sweet or salty, and the flavours mix harmoniously.

Especially good with meat or grilled fish or on baked lamb or pork. It can also be used as a garnish for various dishes.

Its taste is well balanced. It intensifies without overpowering the taste of food. It is good for any type of food, and very good with grilled meat, vegetables and sauces. It is good to cook with or to use as a table salt.

It goes well with all dishes bringing out their natural flavours. We recommend grating it just before eating. It can also be used as a garnish for various dishes.

Ideal for eggs and asparagus, for risotto and salads with an asparagus base. The salt's consistency is velvety and makes it wonderful for fried snacks, ethnic dishes, soups and appetizers or condiments kept in oil. It adds an unusually pleasing taste to tropical fruit, bananas and apples.

Its delicious with croutons and buttered bread, cakes and biscuits. Perfect with sauces, soups, baked potatoes, fish and meat.

Its at it's best used with fish and shell fish, sushi, sashimi; fish sauces, risottos and soups. Ingredients: sea salt, powdered cuttlefish ink, potatoe flakes. Allergens: contains traces of shell fish.

Ideal for risotto with saffron, paella, sauces, sea food and shell fish. Perfect for pasta salads, rice salads, short crust pastry or pizza dough. It should be used in moderation with cold dishes or used at the end of cooking.

Its a perfect condiment for pasta with bacon, egg and cream (pasta carbonara), eggs, soups, cooked vegetables, baked potatoes and cheeses used in baking. Also good for adding a little smoky taste to herring, baked fish, trout or salmon.

Good for blueberry based sauces and is also perfect for seafood, seafood salads, seafood soups, sushi, baked potatoes, baked or grilled fish, and eggs.